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Tambourine Room by Tristan Brandt

Before its final service on September 30, 2026, this twelve seat room off the Carillon lobby served one of Miami Beach's most private tasting menus. Guests began with bites in a wood paneled lounge, then moved to the dining room for New Zealand venison and Key Largo snapper threaded with Asian accents. Michelin starred it four straight years; the resort has not named a successor.

MICHELIN
1 Star
Cuisine
Contemporary French-Asian tasting menu
Chef & team
Tristan Brandt (concept chef); Chef de Cuisine Logan McNeil; Carillon Miami Wellness Resort
Neighborhood
North Beach
Hotel
Carillon Miami Wellness Resort
Hours
Closed permanently (previously Tue–Sat 6:30–9:30pm)
Dress code
Business casual (per OpenTable listing, prior to closure)
Price
$$$$
Status
Closed
Note
Closed permanently after final service on September 30, 2026, per Carillon Miami Wellness Resort announcement (reported by Miami Herald and Hoodline, Oct 1, 2026). Still listed with 1 Star in the 2026 MICHELIN Guide; OpenTable marks it permanently closed. Resort has not named a replacement concept.

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