New in 2026

Seia

★ 4.6 · 87 reviews (OpenTable)

Fifty-four floors above Brickell, Seia frames Biscayne Bay and the Atlantic in floor-to-ceiling glass while the kitchen sends out charcoal-grilled artichoke, Gamberoni alla Brace and cacio e pepe showered with fresh truffle. Art from blue-chip names lines the room, and one level up, the invitation-only Seia Club pours for members on its own terrace.

MICHELIN

Not in Guide

Cuisine

Contemporary Italian

Chef & team

Chefs Salvatore Martone, Alessandro Morrone and Francesco Graniero; The Bastion Collection with OKO Group

Neighborhood

Brickell

Hours

Mon–Thu 11:30am–3pm, 5–10:30pm; Fri 11:30am–3pm, 5–11:30pm; Sat 5–11:30pm; Sun 5–10:30pm

Dress code

Business casual (per the restaurant's OpenTable listing)

Price

$$$$

Status

Open — Opened early 2026 on the 54th floor; private Seia Club (invitation only) on the 55th floor.