Closed & Unverified

AIR

Upstairs from Seaspice on the Miami River, AIR dresses itself like a private megayacht: polished wood, porthole details, velvet banquettes and a sweep of skyline through the glass. Executive chef Vinh Nguyen built a nine-course French and Asian tasting that shifts with the seasons, with panang curry over Icelandic cod among its calling cards.

MICHELIN

Not in Guide

Cuisine

French-Asian tasting menu

Chef & team

Executive chef Vinh Nguyen; Seaspice

Neighborhood

Miami River

Hours

Thu–Sat 7–11pm (per OpenTable/AAA listings)

Dress code

Business casual (per the restaurant's OpenTable listing)

Price

$$$$

Status

Not confirmed

Note

Tasting-menu concept launched winter 2026 above Seaspice; its OpenTable page currently shows the restaurant as temporarily offline and the official site advertises only private events. Confirm before listing.